Sizzle Korean BBQ is a brand-new, premium All-You-Can-Eat (AYCE) restaurant opening on April 1st in Burnaby! We are looking for energetic and hardworking individuals to join our Founding Team.
Line Cook (Kitchen Staff)
Responsibilities: Meat preparation, side dish (Banchan) setup, and kitchen operations.
Compensation: Negotiable based on experience (To be discussed during interview).
Server (Front of House)
Responsibilities: Customer service, menu guidance, and table-side grilling.
Compensation: Starting at $17.85/hr (BC Min Wage) + Tips. (Higher rates available based on experience).
Dishwasher (Kitchen Support)
Responsibilities: Cleaning dishes, organized storage, and assisting with basic kitchen prep.
Compensation: Starting at $17.85/hr (BC Min Wage). (Higher rates available based on experience).
General Qualifications
Must be a team player with a "can-do" attitude.
Legal authorization to work in Canada is required.